Identification Of The Crucial Pieces Of Esophageal Cancer Prevention And Early Detection Program In Mozambique
DOI:
https://doi.org/10.34635/rpc.1052Keywords:
esophageal cancer, risk factors, prevention, early detection, MozambiqueAbstract
Esophageal squamous cell carcinoma (ESCC) poses a significant health burden in Mozambique, with high incidence rates and late-stage diagnoses contributing to its lethality. This comprehensive review examines the epidemiology, risk factors, and potential preventive strategies for ESCC in Mozambique. Key risk factors identified include tobacco smoking, alcohol consumption, dietary factors, hot beverage consumption, infections (such as HPV and HIV), environmental chemical exposures, and dental fluorosis. Geographic variations in EC incidence highlight the need for region-specific intervention. Poverty, gender, and age disparities further complicate prevention efforts. Implementing evidence-based interventions, such as tobacco control measures, dietary diversification, and early detection programs, is essential for reducing EC morbidity and mortality in Mozambique. The Mozambican National Cancer Control Plan (NCCP) provides a framework for integrated prevention and early detection initiatives. Collaborative efforts involving policymakers, healthcare providers, and communities are crucial for addressing the multifaceted challenges EC poses in Mozambique and improving cancer outcomes.Downloads
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References
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